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Tuesday, 22 May 2012
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Moffat Versitop Burger Chute

Moffat Versitop Burger Chute

Price: Call for Pricing  (Ex VAT)

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The Versitop range is an ideal solution for pubs, clubs, schools and buffets. It is
available in a range of sizes as Bain Maries, hot tops and chilled units. A full
range of accessories can also be used to convert the Versitop to a burger station or
chip dump. The units are manufactured in mild steel with an attractive hammertone
antique copper finish.

Moffat Versitop Burger Chute

This unit comes with toughened glass built-in Thermo-panel elements that guarantee evenly distributed heat over the whole area. The variable heat controlled surface temperature keeps food at up to 110ºC. Each panel is 1/1 gastronorm size, with 1-4 panels per unit, depending on size. This Unit comecomplete with a sloping heated surface and burger guides.

Available in Blue, Green, Red or Yellow. (Call us for details)

Available in the following models:

VTBC2 - 2 panel - Dimensions 740mm (width) x 560mm (depth) x 560mm (height)

VTBC3 - 3 panels - Dimensions 1060mm (width) x 560mm (depth) x 560mm (height)

VTBC4 - 4 panels - Dimensions 1390mm (width) x 560mm (depth) x 560mm (height)





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